Our family business has taken another monumental leap building upon our reputation of selling quality food by opening a delicatessen adjoining the current butchers. Georgina George (Chris’s wife) is at the helm and our move towards high end delicacies has proven to be a huge success with local and foreign produce mainly from artisan producers being championed once again. 

Our range of cheeses including the famous and locally made Neal’s Yard dairy products that are made just over the border in Herefordshire, oils, vinegars, olives, and Welsh Patchwork Pate from Ruthin in North Wales. Continental and home cooked meats will have your mouth watering like a reservoir overflow. We stock a tasty range of artisan quiches, pies and savouries to suit all tastes (including vegans and vegetarians); these include our home made meat pies, and ever popular sausages rolls that come hot from the oven each day. We also stock a range of the famous Joe’s ice cream from Swansea in South Wales.

Other services include bespoke gift hampers and vouchers, an ideal treat for all those foodies out there. These can be collected, or sent by post to almost anywhere. If you’re looking for something a little different, we make speciality ‘cheese cakes’ great for weddings and parties and made to your specifications. We stock locally roasted Black Mountain Roast Coffee in bean or we can grind it to your specification. The honey is local too, coming from Peter and Marian Guthrie’s bees just five miles over the hill in Boughrood Brest.

Our Deli also make delicious filled rolls, made freshly to order every day using locally baked bread from the Ashburnham bakery run by Kenny and Lee, with our own cooked meats and produce in the fillings. We can also provide boutique buffets and sandwich platters savoury and sweet for your business meetings, this is a service for our local businesses.